The Best Books on Mindful Eating 📚

Mindful eating is a transformative practice that can help improve your relationship with food, enhance your health, and foster a deeper appreciation for the nourishment it provides. Whether you’re new to mindful eating or looking to deepen your practice, there are many insightful books to guide you on your journey. Below, we’ve compiled a list of the best books on mindful eating, covering everything from the basics to advanced techniques.


1. Mindful Eating: A Guide to Rediscovering a Healthy and Joyful Relationship with Food by Jan Chozen Bays

Why It’s Great:
Jan Chozen Bays, a pediatrician and Zen teacher, provides a comprehensive introduction to mindful eating. This book offers clear and accessible guidance, helping readers tune into their bodies and transform the way they approach food.

Key Takeaways:

  • 8 key practices to enhance mindful eating
  • Easy exercises to become aware of hunger cues and emotional eating
  • Tools, meditations, and real-life examples for cultivating a healthy relationship with food

Get the book at Amazon (affiliate link)


2. Eating Mindfully: How to End Mindless Eating and Enjoy a Balanced Relationship with Food by Susan Albers

Susan Albers offers practical tips to break free from mindless eating, focusing on how mindfulness can help you listen to your hunger, recognize emotional triggers, and eat consciously.

Key Takeaways:

  • Become aware of eating habits and develop a balanced approach
  • Improve digestion by eating slowly and chewing thoroughly
  • Feel satisfied with smaller portions and avoid overeating

Get the book at Amazon (affiliate link)


3. The Mindful Eating Workbook: Simple Mindfulness Practices to Nurture a Healthy Relationship with Food by Vincci Tsui

This workbook combines mindfulness techniques with self-reflection exercises to help readers create a nourishing relationship with food.

Key Takeaways:

  • Practical exercises and journaling prompts to break unhealthy eating patterns
  • Mindful eating prevents guilt and shame surrounding food
  • Reflect on your emotional responses to food

Get the book at Amazon (affiliate link)


4. Savor: Mindful Eating, Mindful Life by Thich Nhat Hanh & Dr. Lilian Cheung

This profound book blends Zen teachings with mindful eating strategies, offering a deep spiritual perspective on food and life.

Key Takeaways:

  • Simple practices to appreciate food in a nourishing way
  • Emphasis on mindfulness in every aspect of life
  • A spiritual and meditative approach to food

Get the book at Amazon (affiliate link)


5. Mindful Eating: Develop a Better Relationship with Food through Mindfulness Techniques by Nathalie Seaton & Michael Smith

Focusing on mindfulness techniques like breathing exercises, this book guides readers to change eating habits and develop a healthier relationship with food.

Key Takeaways:

  • Gain awareness of thoughts and emotions around food
  • Mindfulness improves emotional regulation and stress management
  • Gain control over cravings and emotional eating

Get the book at Amazon (affiliate link)


6. Eat, Drink, and Be Mindful: How to End Your Struggle with Mindless Eating and Start Savoring Food with Intention by Susan Albers

This book presents 70 mindful eating techniques to help you savor food, improve self-awareness, and break emotional eating patterns.

Key Takeaways:

  • Enhance sensory experience and savor every bite
  • Break emotional eating patterns by listening to your body’s cues
  • Focus on balanced, intentional eating

Get the book at Amazon (affiliate link)


7. The Mindfulness-Based Eating Solution: Proven Strategies to End Overeating, Satisfy Your Hunger, and Savor Your Life by Lynn Rossy

Lynn Rossy provides practical strategies to overcome overeating, manage stress, and build emotional resilience around food.

Key Takeaways:

  • Use mindfulness to manage stress and emotional triggers
  • Build a balanced relationship with food
  • Emphasize self-compassion in the process of change

Get the book at Amazon (affiliate link)


8. The Intuitive Eating Workbook: Ten Principles for Nourishing a Healthy Relationship with Food by Evelyn Tribole & Elyse Resch

This workbook teaches ten principles to help readers reconnect with their body’s natural hunger cues, promoting self-care and long-term well-being.

Key Takeaways:

  • Reject dieting culture and trust your body’s cues
  • Focus on nourishment rather than restriction
  • Embrace intuitive eating for health and wellness

Get the book at Amazon (affiliate link)


9. The Mindful Diet: How to Transform Your Relationship with Food for Lasting Weight Loss and Vibrant Health by Ruth Wolever & Beth Reardon

This book focuses on using mindfulness for sustainable weight loss, integrating mindfulness practices with nutrition advice to support long-term health.

Key Takeaways:

  • Use mindfulness for lasting weight loss and health
  • Focus on emotional and physical health, not just diet
  • Promote a balanced lifestyle with mindfulness and nutrition

Get the book at Amazon (affiliate link)


In Conclusion:

Whether you want to break free from unhealthy eating habits, learn more about mindfulness, or deepen your practice, these books offer a variety of perspectives and techniques. From Buddhist teachings to psychological insights, they provide inspiration and practical tips for anyone looking to develop a mindful relationship with food.

Ready to begin your mindful eating journey? Pick up one of these books and start embracing a healthier, more present approach to nourishing your body and mind!